Made with picked bits of 100% Iberian acorn-fed pork, It has a marbled appearance, although lean, and a bright red colour.


Its aroma and flavour are intense, with a distinctive taste of paprika and light hints of garlic.


A drying period of four months achieves its particular aroma and flavour.

For more information visit our Blog

Sausage Tube "Chorizo" 100% Iberian Acorn-fed (250g app)


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